The Woodbridge Shuck is a annual fish and shellfish festival, held
over the weekend of 22nd September – 23rd September 2018.
The main arena is at Whisstocks Quayside where freshly cooked seafood meals will be available, along with a variety of stalls, music and children’s entertainment. This year, due to the weather the majority of stalls will be indoors with some of the larger exhibits outside.
Throughout the town, participating restaurants and pubs will also be serving dishes using locally caught and grown fish and shellfish, including River Deben oysters and mussels.
Friday and Saturday nights will see the very popular Shuck Shack pop-up restaurant (pre-book only).